Chicken & Chive Sausage
Princi's home-made Gluten Free BBQ sausages are a thin sausage made from free-range Mount Baker Chicken.
How to cook:
1. Preheat BBQ, fan forced oven or a hot pan
2. Add the sausages and allow them to slowly cook, turning them every few minutes until they’re evenly coloured.
This is a fresh product, best cooked within 2-3 days